Elizabeth David – French Country Cooking – First UK Edition 1952
£750.00
A first edition, first printing of ‘French Country Cooking’ published by John Lehmann in 1952. A very good book without inscriptions – some light splash marks to the page edges in the very good dust wrapper which has some light loss to the top of the spine, a thin loss to the top of the rear panel and to the corners. Unclipped. Presents very well indeed in the John Minton-designed dust wrapper.
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- Description
Description
A first edition, first printing of ‘French Country Cooking’ published by John Lehmann in 1952. A very good book without inscriptions – some light splash marks to the page edges in the very good dust wrapper which has some light loss to the top of the spine, a thin loss to the top of the rear panel and to the corners. Unclipped. Presents very well indeed in the John Minton-designed dust wrapper.
