David, Elizabeth – Mediterranean/French Country Cooking’ First UK Editions

David, Elizabeth – Mediterranean/French Country Cooking’ First UK Editions

david elizabeth mediterraneanfrench country cooking first uk editions 1

David, Elizabeth – Mediterranean/French Country Cooking’ First UK Editions

£1,250.00

Out of stock

£1,250.00

A set of two first edition, first printings of Elizabeth David’s A Book of Mediterranean Food’ and French Country Cooking’ published by John Lehmann in 1950 and 1951 respectively. Both are near fine books (such is the nature of the books however, there are a few internal stains to the second volume). No inscriptions. Bound in leather with gilt titles and dates to the spine. In a custom-made slip case.A lovely pair of the greatest cookery books produced.

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  • Description

Description

A set of two first edition, first printings of Elizabeth David’s A Book of Mediterranean Food’ and French Country Cooking’ published by John Lehmann in 1950 and 1951 respectively. Both are near fine books (such is the nature of the books however, there are a few internal stains to the second volume). No inscriptions. Bound in leather with gilt titles and dates to the spine. In a custom-made slip case.A lovely pair of the greatest cookery books produced.

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